Brazil Santa Clara
5/5

AED 55.00

  • Tasting Notes: Raisin, Dark Chocolate, Dried Fruits
  • Roasting Profile: Filter
  • Altitude: 1000 M
  • Processing Method: Natural
  • Producer: Latorre & Dutch
  • Variety: Red Catuai
  • 250 g
  • WholeBean
  • Espresso
  • Filter
  • Frenchpress
Clear

Subscribe Newsletter

It is a long established fact that a reader will be distracted by the readable content of a page.
Loading